Selling with Amateta
Every step at the till with screenshots: signing in, opening the shift, cash, card, EFT, change, tips, split bills, refunds, restaurant tables and the cash-up.
5.4 MB · updated 30 Oct 2026Choose a topic or download a guide for your team.
Sign up, confirm your email, set up the business and invite staff.
Read guide →Create the account, set up the business, add products and staff, and make the first sale.
Read guide →Add products one at a time or import a price list; categories, barcodes, variants and the Bin.
Read guide →Add cashiers, managers and supervisors; what each role can do; PINs; who may take payment.
Read guide →Sign in, sync, open a shift, sell offline and close the drawer.
Read guide →Download, install and activate the till that keeps selling without internet.
Read guide →How one key works on several computers, moving to a new PC, and what the plan allows.
Read guide →Open a shift with a float, take payments, close the shift, count the drawer and print the Z-report.
Read guide →Take back goods, refund by the original method, and void a sale made in error.
Read guide →Switch tips on or off for every till, give change when the card machine charged more, and keep the cash-up right.
Read guide →Choose whether the X / Z report prints the totals only, the products sold, or every sale.
Read guide →Receive deliveries, count stock, write off damaged goods and see every movement.
Read guide →Run several shops and warehouses from one account: stock per branch, transfers with delivery notes.
Read guide →Bring in your product list, update prices or add delivered stock from Excel, CSV, Text or HTML exports.
Read guide →Where to see every delivery, stock in and transfer in, and how the system keeps stock right.
Read guide →Choose a plan, pay by EFT, upload proof of payment, and how renewal works.
Read guide →How your data is kept safe, and what to do when something does not work.
Read guide →What happens on the website and on desktop tills when a paid period or trial ends.
Read guide →Every step at the till with screenshots: signing in, opening the shift, cash, card, EFT, change, tips, split bills, refunds, restaurant tables and the cash-up.
5.4 MB · updated 30 Oct 2026How stock works and every step with screenshots: products, suppliers, deliveries, corrections, wastage, stock counts, recipes, processing and branches.
6.5 MB · updated 30 Oct 2026Set up a head office, branches, a warehouse and every till from A to Z: licence keys, computers, staff, stock and transfers.
3.6 MB · updated 30 Oct 2026